
Lao Snake Whiskey
Lao Snake Whiskey is a traditional beverage in Laos made by infusing the local style of rice whiskey with a snake which is left in the bottle of whiskey for several months. About Lao Snake Whiskey [Read more…]
Lao Snake Whiskey is a traditional beverage in Laos made by infusing the local style of rice whiskey with a snake which is left in the bottle of whiskey for several months. About Lao Snake Whiskey [Read more…]
Khao tom is snack food that is popular all over South East Asia, but particularly in Laos and Thailand, that comes in a variety of different forms. The defining characteristic of the recipe is that [Read more…]
Tam som, also often referred to as tam mak hoong, is a green papaya salad which is eaten all over Laos and is one of the most famous Lao dishes. Tam som is very different [Read more…]
Laos style sausages are widely eaten all over Laos and in the North Eastern Region of Thailand. Their distinctive taste has also proved popular with a wider international audience and they now made fresh, as [Read more…]
Fish soup is a staple of the Lao cuisine, and many people in Laos eat fish soup pretty much every day. Lao fish soup comes is a variety of different styles. Some types of Lao [Read more…]
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